Brasserie McAuslan (St-Ambroise)
McAuslan opened in January 1989 on Saint-Ambroise Street in Montreal’s Saint-Henri district with St-Ambroise Pale Ale, and added St-Ambroise Oatmeal Stout in December 1991; at the 1994 World Beer Championships in Chicago the stout won platinum. The BJCP lists it as an example of the oatmeal stout. The brewery looks to English, Scottish and Irish brewing, and also releases a yearly Russian imperial stout. Moosehead once held a large minority stake; Les Brasseurs RJ, Quebec’s largest regional brewer, bought into it in 2008 and has owned it outright since 2013.
Styles brewed by Brasserie McAuslan (St-Ambroise)
Imperial Stout
AleImperial stout: a strong, black, roasty stout with dark fruit and a warming finish, born as an export to the Russian court. Strength, glass and classic examples.
Oatmeal Stout
AleOatmeal stout: a dark, roasty, full-bodied stout brewed with oats for a silky texture, like Samuel Smith's. Strength, bitterness, glass and classic examples.
At a glance
- Country
- Canada
- Brews in
- Montreal, Quebec
- Founded
- 1989
- Owner
- Les Brasseurs RJ
- Best-known beers
- St-Ambroise Pale Ale, St-Ambroise Oatmeal Stout
- Address
- 5080 rue Saint-Ambroise, Montréal, QC H4C 2G1
- Visit
- Brewery shop
- Website
- mcauslan.com
Sources
Checked .
- OUR STORY – Brasserie Mcauslan — Brasserie McAuslan
- St – Ambroise – Brasserie Mcauslan — Brasserie McAuslan
- Vintage Ale – Brasserie Mcauslan — Brasserie McAuslan
- McAuslan Brewing - Wikipedia — Wikipedia
- Brasseurs RJ — Wikipédia — Wikipedia
- Les Brasseurs RJ - Wikipedia — Wikipedia
Image credits
- McAuslan brewery at 5080 rue Saint-Ambroise, Montréal — abdallahh from Montréal, Canada. CC BY 2.0. Resized and converted to WebP
