Wicklow Wolf Brewing
Quincey Fennelly and Simon Lynch founded Wicklow Wolf in 2014. The brewery grows its own hops on a 10-acre farm at Roundwood, County Wicklow, and brews at Newtownmountkennedy. Its core range runs from Elevation, a pale ale of 4.8%, and Mammoth, a West Coast IPA, to Wildfire, a modern, hoppy Irish red ale, and Apex, an oatmeal stout.
Styles brewed by Wicklow Wolf Brewing

American IPA
AleAmerican IPA: a strong, bitter pale ale built around American hops, from citrus and pine to tropical fruit. Strength, bitterness, glass and classic examples.

Irish Red Ale
AleIrish red ale: an easy-drinking amber-red ale with a touch of toffee and a dry, roasty finish, a staple of Irish pubs. Strength, bitterness, glass and classic examples.